Sizes (height without lid):
Ø 16cm, height 11cm, 1,5 litre
Ø 18cm, height 12,1cm, 2,5 litre
Ø 20cm, height 13,1cm, 3,5 litre
Features:
- High-sided stewpot with two enamel handles
- High, belly-shaped sides
- Robust chrome rim
- Lid with handle
- With orchard design
- Suitable for all types of cookers (gas, electric, ceramic, induction plus open flame)
- For energy-efficient cooking
- Cut and scratch-resistant
- Prevents bacteria growth and is flavour-neutral
- Easy to clean
- Recyclable
- CO2-neutral production in Austria
Description
Our stewpot with lid is available in our two country designs (floral pattern and orchard).The pot is belly-shaped and has two enamel handles. It comes in three sizes in total, ranging from 1.5 to 3.5 litres. The rim of the pot has a robust chrome rim.
The lid of the pot fits perfectly and acts as an energy monitor. As soon as the lid begins to rattle, it’s time to reduce the heat and save energy. The heat can even be completely turned off around 5 minutes before the end of the cooking time, depending on the type of cooker, as enamel retains heat for a long time. We strongly recommend that you use potholders when removing the pot and lid as the enamel handles also retain the heat. However, the advantage of the enamel handles is that you can also simply slide the pot into the oven to keep warm without worrying about if the pot will be damaged in any way.
Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials.
Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking.
The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.
Use
The stewpot is a tall type of pot and is therefore ideal for cooking dishes with lots of liquid such as soups, boiled meat dishes like boiled beef and dumplings, stews and even ragouts, pasta, vegetables, potatoes and much more.
Tip
Alongside the stewpots, there are also casseroles, saucepans with a spout, jugs, whistling kettles and much more, that are available in our country floral pattern / orchard design.
This means that you can put together your own individual kitchenware set from the large RIESS range and continue to add to it, or you can just choose a specific favourite piece.
